Wednesday – Steak n’ Kidney Pie / Scotch Eggs

The Squire’s Pub in Southern Pines 28th. Annual British Heritage Celebration is going on now through our big St. Patrick’s Day Party on March 17th.  Come in for:

Scotch Eggs – Two hard cooked eggs, wrapped in sage herb sausage, rolled in bread crumbs and deep fried to a dark crispy brown.  Served on a small salad with Dijonaise sauce on the side. – $6.99

Steak n’ Kidney Pie – The British Pub Classic!  A hearty stew of lamb kidney, prime beef and mushrooms baked with a flaky puff pastry crust browned with melted cheese. – $10.79

Bar Specials – 20 oz. Imperial Pints of Guinness Stout, Newcastle Brown Ale plus $5. glasses of premium Copper Ridge wines.

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